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Restaurant News & New Menus in Singapore: Hot Off The Hob October

Cuba Libre Café & Bar at Clarke Quay – known for mojitos and salsa dancing – has just opened its third outlet at Frasers Tower. Here the focus will be on Latin American food. Think Cuban sandwiches, seabass ceviche and the mojito chicken with mango salsa. City clickers can also check out their 3-course set lunch plus a drink at $17.50 from Mondays to Fridays.

Read More:  New Restaurants in Singapore this October: Foodie News Flash

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