Discover the Cuban milieu at Cuba Libre Café & Bar, Frasers Tower. Savour contemporary Latin American cuisine with a healthier approach and a wide selection of mojitos (some of the best in Singapore).
Since the first Cuba Libre Café & Bar opened in 2006, it adds fun and energetic vibes to Singapore’s scene. The new edition of Café and Bar brings Cuba Libre’s vibrant energy to Frasers Tower. Bright colours interior, rustic vibes, and eclectic quirks, the venue manifests a modern twist of Cuba.
The new concept focuses more on its kitchen, serving up breakfast, lunch and dinner for Tanjong Pagar locale. Added repertoire to the menu offerings include smoothies, eggs and avocados on toasts, pastries, sandwiches, desserts and late-night snack bar. With influences from the Caribbean islands that surround it, as well as Spain, France, Portugal, Asia and Africa, Cuba Libre’s new menu is packed with an excellent source of nutrients.
Monday, Tuesday – 11:30am – 10:30pm
Wednesday, Thursday, Friday – 11:30am – 11:30pm
Saturday – 12pm – 8pm
Cuba Libre Café & Bar at Clarke Quay – known for mojitos and salsa dancing – has just opened its third outlet at Frasers Tower. Here the focus will be on Latin American food. Think Cuban sandwiches, seabass ceviche and the mojito chicken with mango salsa. City clickers can also check out their 3-course set lunch plus a drink at $17.50 from Mondays to Fridays.